The Ginger People Organic Sushi Ginger - 6.7 oz
Overview
Ideas: Use these sheer, delicate slices of pickled ginger with sushi, spring rolls, chilled noodles and salads. Perk uup ho-hum coleslaw and sandwiches. Use the remaining ginger-vinegar liquid to flavor homemade salad dressings.
Highlights
- USDA Organic
- Kosher
How to Use
Refrigerate after opening.
Nutrition Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 5 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Sodium | 20 mg | 1% |
| Total Carbohydrate | 1 g | 0% |
| Total Sugars | 1 g | |
| Includes 1g Added Sugars | 2% | |
| Protein | 0 g |
Color variations naturally occurring.
Other Ingredients: Organic ginger (Queensland pink variety), organic cane sugar, water, organic rice vinegar, citric acid, salt.
