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Olyra Organic Breakfast Biscuits, Cinnamon Tahini - 5.3 oz

SKU: OLY-020110 · UPC: 819019020110
$6.79
Earn 68 points
In Stock
Olyra Biscuit Breakfast Olympic Runner Cinnamon Tahini Organic is a USDA Organic breakfast biscuit made with whole grain flour including spelt, oat, lupine, and barley, along with tahini, cinnamon, and honey. Each 5.3-ounce package contains vegetarian biscuits with no hydrogenated fats, high fructose corn syrup, or bleached flour. The biscuits provide 4g of dietary fiber and 5g of protein per 3-biscuit serving.

Product Details

Olyra Organic Breakfast Biscuits, Cinnamon Tahini

Overview

Olyra - Meaning "Spelt" in Ancient Greek, Olyra first appears in Homer's The Illiad

At Olyra, we blend our Greek heritage with a modern food philosophy to create deliciously authentic, balanced snacks to power today's living legends - You!

Ancient Grains : Simple, nutritious, and offering sustained energy, we use Ancient Greek Grains - Spelt, Lupine, Barley, and Oats - that have been a staple of the ancient Greek diet for over 2,600 years!

Family Traditions : At our 5th generation family mill in Greece, the grains are Naturally Stone-Milled, so they're packed with nutrients and flavor vs. mainstream grains, which are typically more processed.

Everyday Energy : By combining whole, healthful ingredients with craveworthy taste, in an easy-to-reach-for package, we power the daily routine for today's living legends, like You!

Highlights

  • Breakfast Biscuits
  • Powered by Ancient Greek Grains
  • USDA Organic
  • Non-GMO Project Verified
  • Real Fruit
  • Less Sugar
  • 5g Protein
  • 4g Fiber
  • 23G Whole Grains
  • Dairy Free
  • Kosher

Free Of

GMOs, dairy

Other Ingredients: Whole grain flour* (spelt*, barley*, lupine*, oat*), cane sugar*, sustainable palm oil*, tahini* (sesame), honey*, flaxseed flour*, cinnamon*, baking soda, sea salt, natural flavor. *Organic Contains: Wehat, Sesame. Made in a facility that also handles: Milk, eggs, soybeans, peanuts and tree nuts. Allegen-Sensitive Consumers : People who are allergic to soy or peanuts may also react to lupin (also spelled lupine or lupin). Lupin is related to the soy and peanut family. Product of Greece.

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