Field Day Organic Traditional Fusilli Pasta - 16 oz
Overview
Field Day Organic Traditional Fusilli Pasta is a 16 oz bag of spiral pasta made in Italy from organic durum wheat semolina and water.
The twisted fusilli shape holds sauces, herbs, vegetables, and dressings well, making it useful for pasta salads, baked pasta, soups, casseroles, and weeknight pasta bowls.
This pasta is USDA Organic, Non-GMO Project Verified, naturally sodium free, low in fat, and made without artificial colors or flavors. Each 1 cup (56 g) dry serving provides 200 calories and 6g protein.
Highlights
- 16 oz bag of organic fusilli pasta
- Made in Italy from organic durum wheat semolina and water
- USDA Organic and Non-GMO Project Verified
- 6g protein and 0mg sodium per dry serving
- Made without artificial colors or flavors
- Contains wheat and may contain soy
How to Use
Cook in boiling water until tender, drain, and pair with tomato sauce, pesto, vegetables, cheese, beans, tuna, or chilled pasta salad dressings.
Free Of
Artificial colors and artificial flavors.
Nutrition Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 200 | |
| Total Fat | 1g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 43g | 16% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 0g | |
| Protein | 6g | |
| Calcium | 0% | |
| Iron | 0% |
Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients
Organic durum wheat semolina, water. Contains wheat. May contain soy.
