Bionaturae Organic Gluten Free Rice & Lentil Spaghetti Pasta - 12 oz

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Bionaturae Organic Gluten Free Rice & Lentil Spaghetti Pasta - 12 oz

Name: Bionaturae Organic Gluten Free Rice & Lentil Spaghetti Pasta - 12 oz
SKU: BIO-434018
Price: 5.75 USD
Availability: OutOfStock

SKU: BIO-434018 · UPC: 799210434018

$5.75

Earn 58 points

Out of Stock

Bionaturae Spaghetti Pasta Noodles are USDA Organic and gluten-free spaghetti made with organic brown rice flour, organic white rice flour, and organic yellow lentil flour. These kosher, non-GMO pasta noodles provide 5g of protein per serving and are crafted in Italy using traditional methods, dried slowly at low temperatures and pressed through bronze dies. Made in a dedicated gluten-free facility, they cook quickly to an al dente texture and are free of soy, added starches, gums, milk, eggs, f

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Product Details

Bionaturae Organic Gluten Free Rice & Lentil Spaghetti Pasta - 12 oz

Overview

Made with just rice and lentils, bionaturae Gluten Free Spaghetti is high in protein, cooks up firm, and tastes great with any sauce. Eating gluten free pasta does not mean sacrificing taste, texture, and nutrition anymore.

Highlights

USDA Organic
Non GMO
Gluten Free
Glyphosate Free
Kosher

How to Use

Cooking Instruction: Cooking Time 8-9 Minutes Cook pasta in 4 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.

Nutrition Facts

Serving Size: 2 oz (57 g)

Servings per Container: 6

	Amount Per Serving	% Daily Value
Calories	210
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	0 mg	0%
Dietary Fiber	2 g	7%
Protein	8 g
Vitamin D	0 mcg	0%
Calcium	10 mg	0%
Iron	1.3 mg	8%
Potassium	250 mg	5%

Other Ingredients

Organic brown rice flour, organic white rice flour, organic yellow lentil flour. For Detailed Manufacturing Facility Information, Please Visit Bionature’s Manufacturing Website.