Bionaturae Sourdough Spaghetti - 12 oz
Overview
With Love, From Italy .
Highlights
- Made with Fermented Grains to Support Gut Health
- Proudly Family Owned - Organic
- Product of Italy
- USDA Organic
- Non-GMO Project Verified
- Glyphosate Residue Free
- Kosher
How to Use
Cook pasta in 4 quarts of salted boiling water, stirring frequently. Cook Time - 10 Minutes.
Free Of
GMOs, glyphosate residue
Nutrition Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 210 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 42 g | 15% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 2 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 20 mg | 2% |
| Iron | 1.4 mg | 8% |
| Potassium | 160 mg | 4% |
Other Ingredients: Organic durum wheat semolina, organc sourdough starter (organic emmer flour, filtered water). Contains: Wheat. Product of Italy.













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