Banza Chickpea Pasta, Penne - 8 oz
Overview
Chickpeas made delicious pasta.
Highlights
- Penne Made From Chickpeas
- 25g Protein
- 13g Fiber
- Gluten Free
- Low Glycemic Index
- NON-GMO
- Vegan
How to Use
Bring a large pot of salted water to a rolling boil (about 8 cups). Add Banza and stir immediately. Cook to desired firmness, stirring occasionally, about 8-10 mins (expect some foam). Strain and rinse with water. Enjoy with your favorite sauce!
Free Of
Gluten and GMOs
Supplement Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 190 | |
| Total Fat | 3.5 | 4% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 2% |
| Total Carbohydrate | 32 g | 12% |
| Dietary Fiber | 5 g | 17% |
| Total Sugars | 2 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 12 g | 24% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 40 mg | 4% |
| Iron | 3 mg | 15% |
| Potassium | 510 mg | 10% |
| Magnesium | 60 mg | 15% |
| Phosphorus | 175 mg | 15% |
Other Ingredients: Chickpeas, tapioca, xanthan gum.
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