Amy's Organic Soup, Black Bean Vegetable - 14.5 fl oz
Overview
A deliciously inspired recipe of tender black beans, corn, onions, carrots, potatoes and spices.
Highlights
- USDA Organic
- Kosher
- Gluten-Free
- Non-GMO
- Vegan
- Low Fat
How to Use
Heat and serve. Please do not overcook.
Free Of
GMOs, gluten, BPA, peanuts, fish, shellfish
Nutrition Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 360 | |
| Total Fat | 7 g | 9% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 910 mg | 40% |
| Total Carbohydrate | 58 g | 21% |
| Dietary Fiber | 12 g | 43% |
| Total Sugars | 7 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 16 g | 25% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 130 mg | 10% |
| Iron | 4.2 mg | 25% |
| Potassium | 1280 mg | 25% |
Other Ingredients: Organic black beans, filtered water, organic onions, organic carrots, organic corn, organic potatoes, organic celery, organic leeks, sea salt, organic spices, organic cilantro, organic garlic, organic high oleic safflower and/or sunflower oil, organic black pepper.
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