Garden of Life Kids Dr. Formulated Probiotics Pre + Pro + D3 Strawberry - 5 billion - 60 Gummies
Overview
Garden of Life Kids Dr. Formulated Probiotics Pre + Pro + D3 Strawberry supports digestive and immune system health in kids. These strawberry flavored gummies contain 5 Billion CFU per serving, prebiotics to promote the growth of good bacteria, and 800 IU of vitamin D to support immune system health. Garden of Life Kids Dr. Formulated Probiotics Pre + Pro + D3 Strawberry is designed for kids and provides a blend of probiotics, prebiotics, and vitamins in a low sugar gummy.
Garden of Life Kids Dr. Formulated Probiotics Pre + Pro + D3 Strawberry offers multiple benefits, including supporting a healthy microbiome and providing essential nutrients for immune system health. The combination of prebiotics and probiotics helps maintain a balanced gut, while vitamin D supports overall immune function.
Highlights
- Pre + Probiotics + D3
- Supports Digestive & Immune Health
- Non GMO Project Verified
- Low in Sugar
- Kosher
- 5 Billion CFU probiotics for digestive support
- Prebiotics to promote growth of good bacteria
- 800 IU vitamin D for immune system support
- Strawberry flavored gummies
How to Use
Suggested Use: Children 4 years and older chew 2 gummies daily.
Free Of
Dairy, soy ingredients, added sugars, filler ingredients, GMOs and gluten
Supplement Facts
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 20 | |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars Less than | 1 g | |
| Includes 0g Added Sugars | 0% | |
| Vitamin D (as D3 from culture of S. cerevisiae) | 20 mcg (800 IU) | 100% |
| Probiotic BlendBacillus coagulans CECT30227Bacillus subtilis DE111®MuniSpore™ Bacillus clausii CS108Bacillus coagulans SNZ 1969 | 55 mg | * |
| TotalProbiotic Cultures | 5 billion CFU |
*Daily value not established.
Other Ingredients: Fructooligosaccharides, pectin, agar agar, tapioca starch, citric acid, natural flavor, black carrot (for color), trisodium citrate, carnauba wax.
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